{"id":4795338752094,"title":"Gourmet Village Pecan \u0026 Brown Sugar Brie Topper","handle":"gourmet-village-pecan-brown-sugar-brie-topper","description":"\u003cp\u003ePecan \u0026amp; Brown Sugar Topping\u003c\/p\u003e\n\u003cp\u003ePlace prepared toppings on a round of Brie or Camembert in an oven proof dish, bake in the oven (350F\/180C) for 15 to 20 minutes, remove and serve with crusty artisan bread.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePecan \u0026amp; Brown Sugar\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eWhat you Need:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e- 1 Pouch Gourmet Village Brie Topping\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 2 tbsp (30 g) unsalted butter\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 2 tsp (10 ml) brandy or apple juice *optional\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 1 (225g\/8oz) small round Brie or Camembert\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 1 French baguette, sliced thinly\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhat to do:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eScore the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePlace cheese, cut side up, in a Brie baker or skillet.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePut contents of Toppings pouch, butter and brandy or juice in a small microwave safe bowl, and microwave for approximately 25-30 seconds.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eStir to blend.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMicrowave for 2 more increments of approximately 25-30 seconds, stirring each time.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePour mixture evenly over prepared cheese.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePlace Brie baker or skillet in center of hot oven for 15-20 minutes.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eRemove from oven and serve with baguette slices.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003cbr\u003ePecans, Brown Sugar, Sea Salt, Spices.\u003cbr\u003e\u003cbr\u003eAllergen Info:\u003cbr\u003eContains pecans\u003cbr\u003e\u003cbr\u003ePrepared in Canada\u003c\/span\u003e\u003c\/p\u003e","published_at":"2020-11-19T14:20:36-05:00","created_at":"2020-11-19T14:20:37-05:00","vendor":"Gourmet Village","type":"Food","tags":["11-9 Live"],"price":699,"price_min":699,"price_max":699,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32271784116318,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Gourmet Village Pecan \u0026 Brown Sugar Brie Topper","public_title":null,"options":["Default Title"],"price":699,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0266\/5778\/3861\/products\/IMG_5465.jpg?v=1605813638"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0266\/5778\/3861\/products\/IMG_5465.jpg?v=1605813638","options":["Title"],"media":[{"alt":null,"id":6713520750686,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0266\/5778\/3861\/products\/IMG_5465.jpg?v=1605813638"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0266\/5778\/3861\/products\/IMG_5465.jpg?v=1605813638","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003ePecan \u0026amp; Brown Sugar Topping\u003c\/p\u003e\n\u003cp\u003ePlace prepared toppings on a round of Brie or Camembert in an oven proof dish, bake in the oven (350F\/180C) for 15 to 20 minutes, remove and serve with crusty artisan bread.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePecan \u0026amp; Brown Sugar\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eWhat you Need:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e- 1 Pouch Gourmet Village Brie Topping\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 2 tbsp (30 g) unsalted butter\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 2 tsp (10 ml) brandy or apple juice *optional\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 1 (225g\/8oz) small round Brie or Camembert\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 1 French baguette, sliced thinly\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhat to do:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eScore the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePlace cheese, cut side up, in a Brie baker or skillet.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePut contents of Toppings pouch, butter and brandy or juice in a small microwave safe bowl, and microwave for approximately 25-30 seconds.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eStir to blend.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMicrowave for 2 more increments of approximately 25-30 seconds, stirring each time.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePour mixture evenly over prepared cheese.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePlace Brie baker or skillet in center of hot oven for 15-20 minutes.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eRemove from oven and serve with baguette slices.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003cbr\u003ePecans, Brown Sugar, Sea Salt, Spices.\u003cbr\u003e\u003cbr\u003eAllergen Info:\u003cbr\u003eContains pecans\u003cbr\u003e\u003cbr\u003ePrepared in Canada\u003c\/span\u003e\u003c\/p\u003e"}

Gourmet Village Pecan & Brown Sugar Brie Topper

Product Description
$6.99
Maximum quantity available reached.

Pecan & Brown Sugar Topping

Place prepared toppings on a round of Brie or Camembert in an oven proof dish, bake in the oven (350F/180C) for 15 to 20 minutes, remove and serve with crusty artisan bread.

Pecan & Brown Sugar
What you Need:
- 1 Pouch Gourmet Village Brie Topping
- 2 tbsp (30 g) unsalted butter
- 2 tsp (10 ml) brandy or apple juice *optional
- 1 (225g/8oz) small round Brie or Camembert
- 1 French baguette, sliced thinly

What to do:
Score the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact.
Place cheese, cut side up, in a Brie baker or skillet.
Put contents of Toppings pouch, butter and brandy or juice in a small microwave safe bowl, and microwave for approximately 25-30 seconds.
Stir to blend.
Microwave for 2 more increments of approximately 25-30 seconds, stirring each time.
Pour mixture evenly over prepared cheese.
Place Brie baker or skillet in center of hot oven for 15-20 minutes.
Remove from oven and serve with baguette slices.

Ingredients:
Pecans, Brown Sugar, Sea Salt, Spices.

Allergen Info:
Contains pecans

Prepared in Canada

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