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{"id":4795337965662,"title":"Village Gourmet Crab Dip","handle":"village-gourmet-crab-dip","description":"\u003cp\u003eOne of the best selling dips, just add cream cheese, crab meat \u0026amp; heat. Fresh from the oven, the richest, tastiest dips ever, ready to enjoy with a crusty artisan bread or crackers. Enjoy like a cheese fondue. Share with family and friends, the perfect appetizer but satisfying enough to enjoy as a meal in itself. Gourmet Village dips are prepared with the finest ingredients, natural blends of Herbs \u0026amp; Spices along with dried vegetables and tangy cheeses. You provide the kitchen basics, we provide the taste which will bring your family and guests coming back for more and asking for your recipe. Store dried seasoning blends in a Cool, Dry, Dark pantry or cupboard for longest shelf life\u003c\/p\u003e\n\u003cp\u003eStorage should be in cool (\u0026lt; 21 C or 70 F), dry (\u0026lt; 60% r.h.)area to provide a minimum shelf life without appreciable loss of flavor or functional characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat you Need:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e- Contents of pouch of Dip mix\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 375 g (12 oz) cream cheese, softened\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 75 ml (5 tbsp) real mayonnaise\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 340 g (12 oz) canned crabmeat, drained and flaked\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 30 ml (2 tbsp) grated Parmesan (optional)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhat to do:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eIn a bowl combine first 4 ingredients.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTransfer to a heat-proof dish.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTop with parmesan cheese if desired.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBake at 180°C (350°F), with lid off, for 15 to 20 minutes.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOnion, paprika, garlic, chive, leek, spices\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePrepared in Canada\u003c\/span\u003e\u003c\/p\u003e","published_at":"2020-11-19T14:20:11-05:00","created_at":"2020-11-19T14:20:12-05:00","vendor":"Village Gourmet","type":"Food","tags":["9-21 Live"],"price":599,"price_min":599,"price_max":599,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32271783100510,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Village Gourmet Crab Dip","public_title":null,"options":["Default Title"],"price":599,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0266\/5778\/3861\/products\/IMG_2559.jpg?v=1605813612"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0266\/5778\/3861\/products\/IMG_2559.jpg?v=1605813612","options":["Title"],"media":[{"alt":null,"id":6713517867102,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0266\/5778\/3861\/products\/IMG_2559.jpg?v=1605813612"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0266\/5778\/3861\/products\/IMG_2559.jpg?v=1605813612","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eOne of the best selling dips, just add cream cheese, crab meat \u0026amp; heat. Fresh from the oven, the richest, tastiest dips ever, ready to enjoy with a crusty artisan bread or crackers. Enjoy like a cheese fondue. Share with family and friends, the perfect appetizer but satisfying enough to enjoy as a meal in itself. Gourmet Village dips are prepared with the finest ingredients, natural blends of Herbs \u0026amp; Spices along with dried vegetables and tangy cheeses. You provide the kitchen basics, we provide the taste which will bring your family and guests coming back for more and asking for your recipe. Store dried seasoning blends in a Cool, Dry, Dark pantry or cupboard for longest shelf life\u003c\/p\u003e\n\u003cp\u003eStorage should be in cool (\u0026lt; 21 C or 70 F), dry (\u0026lt; 60% r.h.)area to provide a minimum shelf life without appreciable loss of flavor or functional characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat you Need:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e- Contents of pouch of Dip mix\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 375 g (12 oz) cream cheese, softened\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 75 ml (5 tbsp) real mayonnaise\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 340 g (12 oz) canned crabmeat, drained and flaked\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 30 ml (2 tbsp) grated Parmesan (optional)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhat to do:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eIn a bowl combine first 4 ingredients.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTransfer to a heat-proof dish.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTop with parmesan cheese if desired.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBake at 180°C (350°F), with lid off, for 15 to 20 minutes.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOnion, paprika, garlic, chive, leek, spices\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePrepared in Canada\u003c\/span\u003e\u003c\/p\u003e"}

Village Gourmet Crab Dip

Product Description
$5.99
Maximum quantity available reached.

One of the best selling dips, just add cream cheese, crab meat & heat. Fresh from the oven, the richest, tastiest dips ever, ready to enjoy with a crusty artisan bread or crackers. Enjoy like a cheese fondue. Share with family and friends, the perfect appetizer but satisfying enough to enjoy as a meal in itself. Gourmet Village dips are prepared with the finest ingredients, natural blends of Herbs & Spices along with dried vegetables and tangy cheeses. You provide the kitchen basics, we provide the taste which will bring your family and guests coming back for more and asking for your recipe. Store dried seasoning blends in a Cool, Dry, Dark pantry or cupboard for longest shelf life

Storage should be in cool (< 21 C or 70 F), dry (< 60% r.h.)area to provide a minimum shelf life without appreciable loss of flavor or functional characteristics.

What you Need:
- Contents of pouch of Dip mix
- 375 g (12 oz) cream cheese, softened
- 75 ml (5 tbsp) real mayonnaise
- 340 g (12 oz) canned crabmeat, drained and flaked
- 30 ml (2 tbsp) grated Parmesan (optional)

What to do:
In a bowl combine first 4 ingredients.
Transfer to a heat-proof dish.
Top with parmesan cheese if desired.
Bake at 180°C (350°F), with lid off, for 15 to 20 minutes.

Ingredients:
Onion, paprika, garlic, chive, leek, spices

Prepared in Canada

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